The out of home food and drink trends shaping 2025

It’s very nearly 2025, are you ready to hit the ground running? We held a webinar to discuss the exciting new trends that will be key when it comes to planning your menus for next year, with updates from…

Jim Cathcart, Policy Director at UKHospitality about what’s on the horizon in 2025 for the hospitality sector, including the impact of the latest budget, what we might expect from the new government and potential legislative challenges that may come down the line.

Catherine Hinchcliff, Head of Corporate Marketing and Insight at Bidfood on the key food and drink trends shaping menus in 2025.

An interview with Paul Fitzpatrick, Head of Food Development at Stonegate, about which trends he believes are most important to the pub sector and how to leverage them, why trends are important to reflect on your menu and how Stonegate are responding to changes to the consumer and out of home landscape in menu development.